Promoting Green Fodder CategoriesFood and Agriculture, Gene CampaignPosted on March 6, 2019May 8, 2019
Wild Vegetables of Uttarakhand CategoriesFood and AgriculturePosted on October 5, 2018April 1, 2019 Ramdana or Chua or Chaulaai The plant species Amaranths (Amaranthus hypochondriacus) is best-known in north I…
Food of Uttarakhand CategoriesFood and AgriculturePosted on October 4, 2018October 4, 2018 Since India is a land of varied culture, each of its state has its own cuisine too. The common phrase “the way…
Agricultural Production and Cultivation in Uttarakhand CategoriesFood and AgriculturePosted on June 28, 2018July 6, 2018 Agriculture in India engages about 52 per cent of the work force and contributes 17.6 percent of the GDP. Majo…